Disease prevention in hotels successfully done using ECA

Implementing Radical Waters Anolyte generators completely revolutionizes a buildings water system and minimizes the risk of infection. Minimize risks today, use ECA. We live in an age where many hotels continue to use antiquated and outdated water systems despite the overwhelming risk that comes with it. Radical Waters has spoken previously about the massive hazards regarding
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Prevent Listeriosis and other disease-causing Bacteria with ECA.

Keep clean and be smarter with your facilities. Ripped straight from the news headlines, Listeriosis is a disease exposing people to deadly risks across the country.  The South African Health department has recently confirmed a major Listeriosis  outbreak. From the beginning of January to the end of November, 557 laboratory-confirmed cases have been reported. 82
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ECA for CIP provides beverage companies with huge chemical cost savings as well as an increase in production.

Using ECA significantly reduces water and energy usage while also saving up to 90% in chemical costs. Radical Waters ECA (Electro-Chemically Activated Water) for use during CIP has proven to be completely effective in maintaining a beverages taste, colour and appearance during production. Companies are continually being satisfied with their product quality through the use
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ECA has none of the negative effects that other CIP systems have.

ECA is natural and pure, ensuring maximum retention of taste, colour and appearance. Producing high quality products is key to a large industry such as beverage production. In this industry, hygiene is a vital component, therefore maintaining a field leading standard is indispensable. Conversely to other CIP methods, the beverage treatment effects of Radical Waters
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How treating with ECA helps foodborne disease prevention and eradicates microbes responsible for food contamination.

ECA treated processing facilities keep meats fresher for longer and reduce the incidence of foodborne disease. Are you in the food & meat processing business? How seriously are you taking foodborne disease prevention and do the following challenges ever cross your mind? Repeated food product quality test failures are costing me time and money! I
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Environmental compliance is a thing of the past with ECA – the Eco-Chemical for a safer future.

Responsible water management compliance means removing hazards and creating a safer environment for your staff. Safe for your staff, safe for you… As a business owner or quality control manager, it’s a huge challenge to ensure safety and hygiene compliancy in the workplace. A large part of this duty is ensuring environmental compliance – with
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Well water efficiency and performance is massively increased by treating water with ECA

Treating well water with ECA has shown massive performance and efficiency increases due to the reduction of foreign bodies. As the saying goes: “Without water there is no life.” Unfortunately, that also means, where there is water, there is life in terms of pathogens and bacteria. Poor sanitation and unsafe water cause nearly 20% of
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Saving the planet one drop at a time. Food Basket Magazine November 2017

South Africa got a rude awakening in 2016 when a massive drought brought the country to its knees. Once again, citizens were reminded how precious water is and what needs to be done to preserve this vital resource. Radical Waters is aiding the fight to minimize the water footprint by means of innovative technology and
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